Fresh Original Beef Rope Sausage
Known by old-timers as “Elgin Hot Sausage” or simply “Hot Guts”, this is the sausage that put Southside on the map. Now available to order in rope form exactly as we sell it fresh in our meat markets. Unlike the shorter links, each fresh (raw) rope measures approximately 44-48 inches long and weighs 2 lbs. Seasoned with cracked black pepper, it is all beef, coarsely ground in a natural pork casing. This is our signature item, made fresh in-house daily for a level of quality, taste, and enjoyment you can’t find anywhere else. Since 1882.
Gluten Free.
Orders filled using 2 lb. packages.
Diana LARSON – :
I was born in Elgin. Live in Colorado. We go to Austin to visit our kids and grandkids twice a year. We make sure we go to the Elgin and enjoy plenty of sausage, chicken and pork steak.
Gregg Dorst – :
I was little when my dad discovered Elgin smokehouse sausage. Since then it has been family tradition to go back each and every year as our family grows.
Christopher Bonner (verified owner) – :
I grew up on this sausage. My family was from Texas and we’d bring home the hot sausage every time we visited. I love it.
Randy Leech – :
Good stuff right there!!
Ronald smith – :
This stuff is excellent it tastes so good
Rene Molina – :
I’ve had it in store and it is awesome best sausage every Eaton I’ve lived in Austin now I live in Houston and every now and then when I go through Helgen I stopped off and had me lunch I love the place y’all keep doing the good here
Paul Stevenson – :
Or at least my world. I have been eating this sausage that I know of and remember since I was old enough to walk. That was about 1957 or so. I can think about it and start drooling like Pavlov’s dogs. I love this stuff and it never disappoints. I wished that I lived close enough to go in and buy it at the counter. But now I have an alternative way. Good for you Southside Meat Market.
Herb KRANTZ – :
I grew up on this sausage. I’ve lived throughout in different parts of the United States and nowhere but in the Elgin Texas could you get this wonderful sausage. Now I’m back living in Houston and every time we get through Elgin or through Bastrop now we buy sausage and bring home with us. Best sausage and Texas.