Sausage Slammers

4.91 out of 5 based on 22 customer ratings
(12 customer reviews)

Sausage Slammers start with a fresh jalapeño half filled with real cheddar cheese. We then wrap each one in our house-made pork sausage and roll the whole thing up in bacon. Smoked low and slow over real Texas post oak wood, our Sausage Slammers are flavorful enough to be the main course or slice them to serve as an unforgettable appetizer!

Gluten Free. No MSG.

Each Package includes 3 Sausage Slammers.
Cooked weight: Approx. 4.5 oz. ea.


12 reviews for Sausage Slammers

  1. 4 out of 5

    Darwin Ellis:

    This is an awesome product. Wonderful flavor. I sausage as the hint of a beef and sage that compliments the jalapeno and cheddar cheese excellently.

    I stumbled across this accidentally at my H.e.b. and wish they had more. Keep up the good work.

  2. 5 out of 5

    Susan Prevost:


  3. 5 out of 5

    Sharron Harris:

    After leaving Austin Tx we stopped in Elgin for lunch before getting on the road to Atl, I had a brisket sandwich an slaw to this day (4yrs later) I can still taste that food my mouth is watering thing about it wish I would’ve bought another sandwich, boy do I miss that food sooooo gooood

  4. 5 out of 5

    Terry Katlen (verified owner):

    As a first time customer, I took advantage of the $10 off and ordered six packages of the Slammers! One of the greatest meats ever eaten, they are so rich it is hard to eat more than one at a time! Adjusted the cook time to render the bacon crisper, but the overall wonderful smoky taste is supperb, jalapeno popper inside a neat treat! Will definitely order again😄!

  5. 5 out of 5

    Lisa Sokol:

    I received the sausage slammers as part of a gift package and I wasn’t sure about them because of the jalapenos — spicy foods and I don’t get along at all. These were amazing!!! They have just enough pepper to give you a little kick without leaving you feeling like you’re about to breathe fire, and have a wonderful flavor. They were shipped to me in Maryland and arrived still completely frozen. I have a daughter who lives about 30 minutes away from Southside Market and when I visit her this summer they will definitely be one of my stops!

  6. 5 out of 5


    We loved them! Tasty tasty tasty!!
    Shipping was great, nicely packaged and still frozen. Shipped to Philly keep’m coming.

  7. 4 out of 5

    Danny Bowen:

    Looks and tastes great.

  8. 5 out of 5

    Vane Sutton:

    Greatest BBQ Ever

  9. 5 out of 5

    Regina Davis (verified owner):

    This sausage is the bomb. I shared with family members and they also loved them. I thought they may be too spicy due to the jalapeños but that was not the case. Just a little kick that added to the flavor of the sausage. I would definitely recommend this sausage to others.

  10. 5 out of 5



  11. 5 out of 5

    Steve (verified owner):

    Slammers were spicy and very good. Will order more when these are gone.

  12. 5 out of 5


    Love throwing this on the bbq when I’ve got a brisket or pork butt smoking. Makes a great appetizer before the main event comes off the smoker. But you’ll find yourself filling up on these, they are that good! Try them for breakfast!

  13. 5 out of 5

    Bob and Cindy Brown Lanford:

    Slammers are simply fantabulous. Disappointed they were out of the pre-cooked when I stopped by on Sunday so will smoke ourselves.

  14. 5 out of 5


    great shipping great taste, will definately rebuy.

  15. 5 out of 5

    Johnny Orta:

    Best thing ever to come my way! LOVE IT! ??

  16. 5 out of 5

    Troy Wernli:

    The sausage slammers are the best thing since sliced bread. And it’s really good with sliced bread.

  17. 5 out of 5


    These are the tastiest things ever. I just love them.
    Fully precooked, I popped them in the toaster oven to heat and crisp up… amazing.

  18. 5 out of 5


    The title should say it all. I can easily eat one entire sausage alone.
    That’s a “wrap”!

  19. 5 out of 5

    Steve Scott:

    Bought some slammers when I was in Elgin. Grilled them up for me and my Grandson. I must say we savored every bite. Juicy and tasty with just a little kick. I will be ordering more.

  20. 5 out of 5

    Doug Wellborn:

    We ate at the Southside Market while we were in Bastrop, Texas a couple of weeks ago. We live in Navasota, Texas and eat a lot of different sausage. This sausage has an old fashion taste like the sausage we used to make!! It is a great place to eat BBQ!! Got to go back!!

  21. 5 out of 5

    Ed Baldwin:

    We absolutely love the slammers! So much flavor! They are still delicious cold!

  22. 5 out of 5

    Michael Mitchell:

    I was given some of these as a gift from a friend and I will definitely be buying some more. Going to have to try some of the other meats too!

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