Smoked Chipotle
Glazed Baby Back Ribs


  • 1 – 18 oz. Bottle of Southside’s Original Barbeque Sauce
  • 2 Small Cans of Chipotle Peppers in Adobo Sauce
  • 1 bunch of Green Onions (sliced)
  • 1 Rack of Southside Market Baby Back Ribs


  1. Empty bottle of Southside Original Barbeque sauce, plus 2 cans of chipotle pepper into blender. Blend until smooth
  2. Take rack of Southside Smoked Baby Back Ribs and lay on top of a piece of foil. Apply a generous amount of chipotle barbecue sauce to the ribs. Make sure to coat the ribs evenly.
  3. Wrap ribs in the foil and put on grill over indirect heat for 30-45 minutes. Do not wrap too tight. Leave a small amount of space so the meat does not stick to the foil wrapping. As an alternative, you may choose to put them into a 350 degree oven for 30 minutes.
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